MSU Denver’s SpringHill Suites Denver Downtown & Hospitality Learning Center earns LEED® Gold certification
Denver’s 1st LEED® Gold Hotel offering Green Urban Garden Getaway
Contact: Tim Carroll, Office 303-556-5136, Cell 303-870-7705
Posted: May 27, 2014
Metropolitan State University of Denver is thrilled to announce that its SpringHill Suites Denver Downtown at MSU Denver and the attached Hospitality Learning Center have been certified LEED® Gold for New Construction by the U.S. Green Building Council (USGBC), a non-profit organization dedicated to sustainable building design and construction.
Managed by Denver’s Sage Hospitality, the 150-suite hotel is metro Denver’s first LEED® Gold hotel.
The public-private partnership between MSU Denver and Sage Hospitality created a vibrant hotel that opened in 2012, as well as the state-of-the-art HLC, the first of its kind in the Rocky Mountain region and one of only 11 in the United States. The partnership developed a dynamic environment for education and on-the-job training for students, who work along-side well-seasoned hoteliers from Sage Hospitality.
The 28,000-square-foot HLC is an educational facility that combines classrooms with interactive laboratories to provide an experiential curriculum for the university’s more than 600 Hospitality, Tourism and Events students. Amenities include a Sensory Analysis Laboratory for wine and food tastings and a Cellar Management Laboratory, which boasts a 3,100+ bottle wine storage cellar.
“When we laid out our vision for this facility, we never imagined the SpringHill Suites Denver Downtown Hotel would become the first LEED Gold hotel in the Denver metro area," said MSU Denver President Stephen Jordan. "As we prepare our students to be future hotel management leaders in Denver and beyond, it's rewarding to know that they are also learning about corporate social responsibility and the importance of sustaining the environment."
The hotel and HLC earned a total of 62 LEED® points from the USGBC, including those for water efficiency, innovative design and sustainable site and materials selection.
Unique green features at the hotel and the HLC include:
- More than 90 percent of regularly occupied areas offer natural day lighting, reducing the need for artificial lighting
- The use of only high efficiency plumbing fixtures and low VOC paints and flooring
- Secure bicycle storage plus lockers and changing rooms to encourage employees and students to use alternative transportation
- Both buildings offer full recycling in guestrooms, classrooms and offices
- Nearly 20 percent of the building was constructed using recycled materials and 25 percent of the total building materials were locally sourced
- More than 78 percent of material waste from the construction was recycled
- All compostable food from the hotel's banquet and catering department, as well as from the student classes, is composted
- The Housekeeping and Food and Beverage departments in the hotel and HLC use only green, natural cleaning products, including vinegar
In celebration of its Gold LEED® certification, the SpringHill Suites Denver Downtown has planted an Aspen tree and an on-site Chef’s Garden, in which Executive Chef Daniel Hyman is growing vegetables and herbs to be used in food and beverage offerings through the hotel's banquet and catering department. Worm casting will be used in the Chef's Garden to allow for organic fertilizing. Coffee grounds are disposed of in the garden's soil to increase water retention and naturally repel insects.
The hotel is also launching a special Green Urban Garden Getaway package. Starting at $159 per night, it includes:
- Overnight accommodations in a spacious suite
- $20 gift card to Denver’s Urban Roots, which serves gardeners who have limited space and unlimited desire by finding horticultural solutions for city dwellers who toil in small plots of land, vertical spaces, balconies and containers.
- Complimentary valet parking for guests arriving in an Electric or Hybrid vehicle
- A packet of wildflower seeds to plant
- Two Denver microbrews
"Sage Hospitality is dedicated to operating eco-friendly hotels, so we are extremely proud to receive Denver’s first LEED® Gold certification," said Walter Isenberg, President & CEO of Sage Hospitality. "This property gives both business and leisure guests an amazing green lodging option in the heart of downtown Denver and we are using it as a model of sustainability for all future development projects.”
The SpringHill Suites Denver Downtown and the HLC were developed by Mortenson Development and Mortenson Construction's Denver office was the design-builder. Denver’s RNL was the design architect and architect of record for the hotel; JG Johnson Architects was the associate architect and hotel interiors architect.
The hotel’s 150 spacious and stylish guest suites each feature a flexible workspace, a separate sleeping area, a microwave, mini-fridge, a seating area with pull-out sofa bed and a spa-like bathroom. Amenities include complimentary hot breakfast served daily, a Market, a fitness center, complimentary area shuttle service and complimentary wireless Internet. The SpringHill Suites Denver Downtown offers 5,000 square feet of meeting and event space and can accommodate groups of up to 250 people.
About the SpringHill Suites Denver Downtown at MSU Denver
The SpringHill Suites Denver Downtown at MSU Denver is an all-suite hotel designed to appeal to business and leisure travelers who seek stylish, fun and spacious yet functional accommodations at an affordable price. Located in the heart of Denver, the hotel features 150 spacious guest suites as well as 5,000 square feet of conference facilities. Managed by Denver’s Sage Hospitality, the hotel provides hands-on training opportunities for students in Metropolitan State University of Denver’s Hospitality, Tourism and Events Department. Amenities include complimentary hot daily breakfast, free wireless high-speed Internet, a Market and a Fitness Center. www.marriott.com/densd
About Metropolitan State University of Denver
MSU Denver is a leader in educating Coloradans in university programs particularly relevant to the state’s economy and the demands of today’s employers. With the highest number of ethnically-diverse students among the state’s four-year colleges, MSU Denver offers 55 majors plus master’s degrees in accounting, teaching and social work. More than 22,000 students are currently enrolled at MSU Denver, and 75 percent of the University’s 77,000 graduates have remained in Colorado as valuable members of the state’s workforce. www.msudenver.edu.